While the classic "Bull's Blood" (Egri Bikavér) is renowned as a robust red, this Rosé Bull's Blood offers a delightful and refreshing interpretation, showcasing the versatility of Hungarian winemaking. Crafted from a blend of the same traditional grape varieties, predominantly Kadarka and Kékfrankos (Blaufränkisch), this rosé undergoes a shorter maceration period with the grape skins, imparting its beautiful pink hue and lighter body.