The recipe of this dessert liqueur comprises a naturalextract of ripe bananas, the purest spirit base and highpurity drinking water.Crème de Banana is often used as a flavoring componentin cocktails. It may also be added to desserts, for instance,ice-cream, or coffee.
This liqueur is the main ingredient of such cocktails as Blue Lagoon, Depth Charge, Flight to the Moon and other beverages for customers who like having a great time and enjoying them-selves.